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The Moistest Vanilla Mug Cake Recipe

4.8 from 110 reviews

Enjoy a quick and easy treat with this Moistest Vanilla Mug Cake recipe. Perfect for a last-minute dessert or a cozy snack, this single-serving cake comes together in just minutes using simple pantry staples and a microwave. Light, fluffy, and packed with vanilla flavor, the mug cake is topped with colorful sprinkles adding a fun touch to every bite.

Ingredients

Scale

Dry Ingredients

  • ¼ cup all-purpose flour
  • 2 tbsp granulated sugar
  • ¼ tsp baking powder
  • Pinch of salt

Wet Ingredients

  • 1 small egg at room temperature
  • 1 tbsp unsalted butter, melted
  • 1 tbsp milk
  • ½ tsp vanilla extract

Toppings

  • 1 tsp sprinkles
  • Additional sprinkles for topping

Instructions

  1. Combine Dry Ingredients: In a microwave-safe mug, mix together the all-purpose flour, granulated sugar, baking powder, and a pinch of salt to create a uniform dry base for the cake batter.
  2. Add Wet Ingredients: Crack the small room-temperature egg into the mug, then pour in the melted unsalted butter, milk, and vanilla extract. Use a fork or a mini whisk to thoroughly combine all ingredients until smooth and consistent.
  3. Mix in Sprinkles: Fold 1 teaspoon of sprinkles into the batter to incorporate colorful bursts of sweetness throughout the cake.
  4. Microwave the Cake: Place the mug in the microwave and cook on high for 60 to 90 seconds, watching as the cake rises and sets. The cooking time may vary slightly depending on your microwave’s wattage.
  5. Rest and Serve: Allow the mug cake to rest inside the microwave for 30 seconds to finish setting. Remove carefully, top with more sprinkles for extra fun and flavor, then enjoy your moist and delicious vanilla mug cake straight from the mug!

Notes

  • Use a microwave-safe mug to prevent damage or accidents.
  • Adjust microwave time depending on your appliance’s power to avoid overcooking.
  • For a dairy-free version, substitute butter and milk with plant-based alternatives.
  • Sprinkles can be omitted or replaced with chocolate chips for variation.
  • Ensure the egg is at room temperature for better mixing and texture.

Keywords: vanilla mug cake, quick dessert, microwave cake, single serving dessert, easy mug cake, sprinkles cake, quick vanilla cake