Teddy Graham Latte Viral Recipe
The Teddy Graham Latte is a delightful and visually charming iced espresso drink featuring a frothy, sweetened espresso blend topped with Teddy Grahams or graham cracker crumbs. With a mix of cinnamon, brown sugar, honey, and a pinch of salt, this latte offers a cozy, spiced flavor profile complemented by creamy milk, making it a perfect treat for coffee lovers seeking a playful twist.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Frothing
- Cuisine: American
Ingredients
Scale
Espresso Mixture
- 2 shots espresso
- 1 tablespoon brown sugar (adjust to taste)
- 1/4 teaspoon cinnamon (adjust to taste)
- 1 tablespoon honey (adjust to taste)
- a pinch of salt
Milk
- 1 cup your favorite milk (whole milk recommended)
Topping
- Teddy Grahams or graham cracker crumbs for garnish
Instructions
- Brew Espresso: Brew 2 shots of espresso or strong coffee directly over the brown sugar, honey, salt, and cinnamon in a small pitcher or cup to allow the sweeteners and spices to dissolve and blend.
- Froth Espresso Mixture: Use a milk frother to vigorously whip the espresso mixture until it becomes thick, creamy, and roughly doubles in volume, creating a rich foam.
- Prepare Glass: Fill a glass with ice cubes and pour in 1 cup of your favorite milk, leaving some space at the top for the espresso foam.
- Assemble Latte: Slowly pour the frothy espresso mixture over the milk and ice, allowing the creamy foam to float on the surface for a layered effect.
- Garnish and Serve: Top with Teddy Grahams or crushed graham cracker crumbs for a whimsical touch, then stir if desired before enjoying your latte.
Notes
- Adjust sweetness by varying the amount of brown sugar and honey according to taste preferences.
- Cinnamon can be adjusted or omitted depending on your spice preference.
- Use cold milk and plenty of ice to ensure the latte stays refreshing and chilled.
- For a vegan or lactose-free version, substitute whole milk with almond, oat, or soy milk.
- If you do not have a frother, a vigorous whisk or handheld electric mixer can be used to create foam, though texture may differ slightly.
Keywords: Teddy Graham Latte, iced latte, espresso drink, frothy coffee, cinnamon latte, sweetened espresso, Teddy Grahams coffee
Find it online: https://messykitchenmagic.com/teddy-graham-latte-viral-recipe/
