Print

Rosemary Apple Cider Chicken Recipe

4.7 from 91 reviews

Enjoy a flavorful and succulent Rosemary Apple Cider Chicken recipe that combines tender chicken breasts with a fragrant rosemary and apple cider sauce. Baked to perfection, this dish offers a perfect balance of savory and slightly sweet flavors, making it an easy and delicious main course for any dinner.

Ingredients

Scale

Chicken

  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste

Sauce

  • 1/4 cup fresh rosemary, chopped
  • 1 cup pure apple cider (no sugar added)
  • 4 cloves fresh garlic, minced
  • 1/4 cup low-sodium soy sauce
  • 2 tbsp honey

Instructions

  1. Preheat the oven: Preheat your oven to 400°F (200°C) and lightly spray a baking dish with nonstick cooking spray to prevent sticking.
  2. Season the chicken: Generously season the chicken breasts with salt and pepper on both sides, then arrange them evenly in the prepared baking dish.
  3. Prepare the sauce: In a bowl, whisk together the pure apple cider, low-sodium soy sauce, minced garlic, honey, and chopped fresh rosemary until the mixture is well combined.
  4. Coat the chicken: Pour the apple cider sauce over the chicken breasts, ensuring each piece is thoroughly coated with the flavorful mixture.
  5. Bake the chicken: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and is cooked through.
  6. Serve: Remove from the oven and serve the chicken hot, drizzled with any remaining sauce from the pan for extra flavor.

Notes

  • For best results, use fresh rosemary to maximize flavor.
  • You can substitute honey with maple syrup for a different sweetness profile.
  • Ensure chicken breasts are evenly sized for uniform cooking.
  • Use a meat thermometer to check doneness precisely.
  • Leftover chicken can be refrigerated for up to 3 days.

Keywords: apple cider chicken, rosemary chicken, baked chicken breast, easy dinner, flavorful chicken, family meal, comfort food, succulent chicken