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Lavender Cream Cold Foam Recipe

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★★★★★

4.5 from 146 reviews

A delicate and aromatic Lavender Cream Cold Foam recipe that adds a floral twist to your favorite cold beverages. Made with heavy whipping cream, whole milk, and purple lavender syrup, this cold foam creates a light, creamy topping perfect for iced coffees, teas, or other refreshing drinks.

Ingredients

Scale

For the Foam

  • 50 ml Heavy Whipping Cream (use cream with at least 36% milkfat for best results)
  • 50 ml Whole Milk (balances the richness of the cream)
  • 3 tablespoons Purple Lavender Syrup (sweetens the foam and adds floral flavor)

Instructions

  1. Combine Ingredients: In a mason jar, pour 50 ml heavy whipping cream, 50 ml whole milk, and 3 tablespoons of purple lavender syrup. This combination balances creaminess and flavor to create a smooth foam.
  2. Froth the Mixture: Using a handheld electric frother, froth the mixture vigorously for 30 to 45 seconds until it becomes lightly foamy and airy.
  3. Top Your Beverage: Gently pour the lavender cream cold foam over your favorite iced coffee, tea, or other cold drink to create a luxurious creamy layer on top.
  4. Adjust Consistency: If the foam feels too thick, add a splash of milk and stir gently to loosen it to your desired consistency.
  5. Store Leftovers: Place any remaining foam in an airtight container and refrigerate for up to 2 days to keep it fresh for future use.

Notes

  • Use fresh heavy whipping cream with high fat content for best frothing results.
  • Purple lavender syrup can be homemade or store-bought; ensure it is food grade and suitable for beverages.
  • The foam is best served immediately for optimal texture and flavor.
  • Store leftovers properly in a refrigerator and re-froth if separation occurs before use.
  • Perfect topping for iced coffees, herbal teas, and lemonades adding a subtle floral note.

Keywords: Lavender Cream Cold Foam, Lavender Syrup Foam, Iced Coffee Topping, Creamy Cold Foam, Floral Coffee Foam

Find it online: https://messykitchenmagic.com/lavender-cream-cold-foam-recipe/