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Keto Crispy Reuben Roll-Ups Recipe

4.5 from 140 reviews

These Keto Crispy Reuben Roll-Ups are a low-carb, delicious twist on the classic Reuben sandwich. Featuring crispy baked cheese circles rolled up with savory corned beef, tangy sauerkraut, and a flavorful homemade dressing, they make a perfect snack or appetizer for keto and low-carb enthusiasts.

Ingredients

Scale

Cheese Circles

  • 2 cups Shredded Swiss Cheese

Filling

  • 1/2 pound Sliced Corned Beef Deli Meat
  • 1 cup Sauerkraut

Dressing

  • 1/4 cup Mayonnaise
  • 1 tsp Worcestershire Sauce
  • 1 1/2 tbsp Sugar-Free Ketchup
  • 2 tsp Swerve Confectioner’s Sugar Substitute
  • 1 tbsp Horseradish Sauce
  • 1 pinch Paprika

Instructions

  1. Preheat Oven: Preheat your oven to 400 degrees Fahrenheit to prepare for baking the cheese circles.
  2. Form Cheese Circles: Arrange the shredded Swiss cheese into 8 even circles on a parchment-lined baking sheet. Use two baking sheets if needed to avoid overcrowding.
  3. Bake Cheese Circles: Bake the cheese circles for 6-8 minutes, or until the edges start to brown and become crispy. This forms the base of your roll-ups.
  4. Mix Dressing: While the cheese is baking, stir together the mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and paprika until smooth and combined.
  5. Cool Cheese Circles: Remove the cheese circles from the oven and let them cool for about 1 minute, making them easier to handle but still pliable.
  6. Assemble Roll-Ups: Top each cheese circle with slices of corned beef, a spoonful of sauerkraut, and a generous drizzle of the prepared dressing.
  7. Roll the Cheese: Quickly fold the cheese circles up over the filling while they are still warm and flexible to create roll-ups.
  8. Final Cooling: Allow the roll-ups to cool completely so they crisp up and hold their shape before serving.

Notes

  • Use parchment paper to prevent the cheese from sticking during baking.
  • Work quickly when folding the cheese as it hardens fast once removed from the oven.
  • This recipe is great for meal prep and can be stored in the fridge for up to 3 days.
  • For extra spice, add a pinch of cayenne pepper to the dressing.

Keywords: Keto, Reuben, Roll-Ups, Low Carb, Snack, Swiss Cheese, Corned Beef, Sauerkraut, Keto Snack