Greek Chicken with Lemon & Feta Recipe
This Greek Chicken with Lemon & Feta is a simple, flavorful dish featuring tender baked chicken infused with tangy lemon juice, garlic, and oregano, topped with creamy feta cheese for a delicious Mediterranean-inspired meal.
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Greek
- Diet: Gluten Free
Chicken
- 4 boneless, skinless chicken breasts
Marinade & Seasoning
- 3 tablespoons lemon juice (freshly squeezed)
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt, to taste
- Black pepper, to taste
Topping
- 1/2 cup crumbled feta cheese
- Preheat the oven: Preheat your oven to 400°F (200°C) to ensure it is ready for baking the chicken.
- Prepare the marinade: In a small bowl, combine lemon juice, minced garlic, dried oregano, salt, and black pepper. Mix well to blend the flavors.
- Marinate the chicken: Place the chicken breasts in a baking dish and pour the marinade over them. Turn the chicken to coat evenly and let it sit for at least 15 minutes to absorb the flavors.
- Bake the chicken: Place the baking dish in the oven and bake the chicken for 25-30 minutes, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through and tender.
- Add feta topping: Remove the chicken from the oven and sprinkle crumbled feta cheese over each piece while it is still hot. The residual heat will slightly melt the feta and enhance the dish’s flavor.
- Serve: Serve the Greek chicken warm, garnished with additional lemon slices or fresh herbs if desired.
Notes
- For extra flavor, marinate the chicken for up to 2 hours in the refrigerator before baking.
- Use fresh oregano if available for a more vibrant taste.
- This dish pairs well with a side of roasted vegetables or a simple Greek salad.
- Feta cheese can be substituted with goat cheese for a different flavor profile.
- Ensure chicken is cooked to proper internal temperature for food safety.
Keywords: Greek chicken, lemon chicken, baked chicken, feta cheese, Mediterranean recipes, easy chicken dinner