Decadent Date Brownie Balls Recipe
Deliciously rich and naturally sweet Date Brownie Balls made from wholesome dates, cocoa powder, and crunchy nuts. These no-bake treats are perfect as a healthy snack or dessert, offering a fudgy texture and satisfying chocolate flavor without any added sugar or refined ingredients.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12-15 balls 1x
- Category: Dessert
- Method: Blending
- Cuisine: International
- Diet: Vegan
Ingredients
Scale
Ingredients
- 1 cup pitted dates
- 1/4 cup unsweetened cocoa powder
- 1/2 cup mixed nuts (such as walnuts, almonds, or pecans)
Instructions
- Prepare Ingredients: Ensure the dates are pitted and soft for easy blending. If the dates are very dry, soak them in warm water for 10 minutes, then drain well.
- Blend Mixture: In a food processor or high-speed blender, combine the pitted dates, cocoa powder, and mixed nuts. Pulse until the mixture is well combined and begins to clump together into a sticky dough-like consistency. Be careful not to over-process into a paste.
- Shape Balls: Using your hands, scoop out portions of the mixture and roll them into small bite-sized balls, about 1 inch in diameter.
- Chill: Place the date brownie balls on a tray and refrigerate for at least 30 minutes to firm up before serving. Store any leftovers in an airtight container in the refrigerator.
Notes
- You can customize the nuts based on preference or availability; pecans or hazelnuts work great.
- Adding a pinch of salt or a splash of vanilla extract can enhance the flavor.
- For extra texture, roll the balls in shredded coconut, cocoa powder, or finely chopped nuts before chilling.
- These brownie balls are naturally sweetened by dates, making them a healthier dessert option.
Keywords: date brownie balls, no-bake dessert, healthy snacks, vegan brownies, chocolate energy balls, date and nut balls, gluten free dessert
