Print

Cookie Dough Protein Balls Recipe

4.6 from 128 reviews

These Cookie Dough Protein Balls are a quick, no-bake snack perfect for a healthy energy boost. Made with oats, protein powder, peanut butter, and honey, they combine delicious flavor with nourishing ingredients to satisfy your sweet tooth while fueling your active lifestyle.

Ingredients

Scale

Ingredients

  • 1 cup oats
  • 1/2 cup protein powder (vanilla or unflavored)
  • 1/2 cup peanut butter
  • 1/4 cup honey

Instructions

  1. Combine Ingredients: In a medium bowl, add the oats, protein powder, peanut butter, and honey. Mix thoroughly until all ingredients are well incorporated and form a sticky dough.
  2. Form Balls: Using your hands, roll the mixture into small, bite-sized balls, about 1 inch in diameter.
  3. Chill and Set: Place the protein balls on a plate or baking sheet and refrigerate for at least 30 minutes to firm up before serving.

Notes

  • You can substitute peanut butter with almond or cashew butter for a different flavor.
  • For added texture, mix in mini chocolate chips or chopped nuts.
  • Store protein balls in an airtight container in the refrigerator for up to one week.
  • If the mixture is too dry, add a little more honey or peanut butter to help it bind.

Keywords: protein balls, healthy snack, no-bake, peanut butter snacks, energy bites, easy protein snacks