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Caramel Apple and Grape Bites Recipe

4.6 from 55 reviews

Caramel Apple Grapes is a simple and delicious snack that combines fresh apple slices and juicy grapes dipped in rich, sweet caramel sauce. This easy-to-make treat is perfect for parties, snacks, or a quick dessert that brings together the crispness of fruit and the smooth sweetness of caramel.

Ingredients

Scale

Fruits

  • 2 medium apples, sliced
  • 1 cup seedless grapes

Dip

  • 1 cup caramel sauce

Instructions

  1. Prepare the Fruits: Wash the apples and grapes thoroughly. Core the apples and slice them into thin, uniform slices to ensure easy dipping and eating.
  2. Warm the Caramel: Gently warm the caramel sauce in a small saucepan over low heat or microwave it for 15-20 seconds to make dipping easier.
  3. Dip the Fruit: Dip each apple slice and grape into the warm caramel sauce, allowing any excess to drip off before placing them onto a serving plate.
  4. Serve: Arrange the caramel-dipped fruits on a platter for immediate serving. Enjoy this simple and tasty treat!

Notes

  • Use tart apples like Granny Smith for a nice contrast with the sweet caramel.
  • Chill the caramel-dipped fruits briefly if you prefer a firmer coating.
  • Try sprinkling a little sea salt on the caramel for a salted caramel twist.
  • Use wooden skewers or toothpicks for easier dipping and serving.

Keywords: caramel apples, caramel grapes, fruit snacks, easy dessert, caramel fruit dip